Well established dairy product company that makes varieties of cheese and butter.

Business Overview
– Well-established dairy product company that makes varieties of cheese and butter.

– Company has two own factories located in Sakarya and Bi̇leci̇k Gölpazari. Both are certified under TSE, HACCP, and ISO 9001 standards, and produces cheddar cheese, white cheese, butter, and curd cheese.

– Sakarya factory has a production capacity of 160 tons in 8 hours and the second factory has a production capacity of 80 tons in 8 hours.

– One of the factories is specifically used for the production of white cheese only.

– Products are manufactured under the company’s own brand and have 3 distributors for supplying across Turkey and 1 distributor for exporting to other countries.

– Products are available in the domestic market and stores such as A101, Migros, Metro, Hakmar, and Özdilek,

– Company is eligible for tax refunds on exports to countries such as Iraq, Kuwait, Saudi Arabia, Lebanon, Nigeria, Azerbaijan, Jordan.

– Factory is ready for production without any additional investment. If the buyer wishes to produce additional dairy products, it can be done with a few additional machinery.

Products & Services Overview
Cheese, mozzarella, knitting cheese, stryk cheese, butter, curd cheese, and white cheese.

Assets Overview
Business, brand, 2 lands with factories, and machinery, and 10,600 square meters of tree plantation.

Sarakya factory equipped with 150 horsepower milk chillers at the entrance, boiling machines and multi vac vacuum machines from the clarifier to the sprayer, and 300 square meters of refrigerators, and forklifts.

Bi̇leci̇k Gölpazari factory is equipped with 150 horsepower milk cooling milk filtering, clarifier, pasteurizer, then cream sparer and fermentation troughs, 400 square meters refrigerator.